How many years of comparable data are there for Belize and Burundi?

26 years are reported by both, from 1990 to 2015.

Where does this data come from?

Crippa et al. (2021) – processed by Our World in Data, published as Share of national greenhouse gas emissions that come from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Belize vs Burundi: Share of national greenhouse gas emissions that come from food

Belize

107.5%

in 2015

Burundi

107.0%

in 2015

Belize rank

5th

Burundi rank

7th

Share of national greenhouse gas emissions that come from food over time

Belize
Burundi

How they compare

Belize currently reports 107.5% against 107.0% in Burundi, a difference of 0.5%.

The two have swapped places 4 times across 26 shared years of data; in 1990 it was Belize ahead.

Belize ranks 5th and Burundi ranks 7th of 217 countries.

Across the 3 decades both report, Belize averaged higher in 1 and Burundi in 2.

Head to head by decade

Decade	Belize	Burundi	Difference	Ahead
1990s	145.1%	86.4%	58.7%	Belize
2000s	82.7%	129.8%	47.1%	Burundi
2010s	102.6%	118.4%	15.7%	Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of national greenhouse gas emissions that come from food, Belize or Burundi?: Belize, at 107.5% against 107.0% in Burundi as of 2015.
What is the difference in share of national greenhouse gas emissions that come from food between Belize and Burundi?: 0.5%, with Belize ahead.
How many years of comparable data are there for Belize and Burundi?: 26 years are reported by both, from 1990 to 2015.
How do Belize and Burundi rank globally for share of national greenhouse gas emissions that come from food?: Belize ranks 5th and Burundi ranks 7th of 217 countries.
Where does this data come from?: Crippa et al. (2021) – processed by Our World in Data, published as Share of national greenhouse gas emissions that come from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Share of national greenhouse gas emissions that come from food
Unit: %
Source: Crippa et al. (2021) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 217 places, 5,642 data points, 1990–2015
Last refreshed: 07 August 2026

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.