Bolivia vs Namibia: Share of national greenhouse gas emissions that come from food
Bolivia
83.4%
in 2015
Namibia
83.0%
in 2015
Bolivia rank
42nd
Namibia rank
43rd
Share of national greenhouse gas emissions that come from food over time
- Bolivia
- Namibia
How they compare
Bolivia currently reports 83.4% against 83.0% in Namibia, a difference of 0.4%.
The two have swapped places 7 times across 26 shared years of data; in 1990 it was Namibia ahead.
Bolivia ranks 42nd and Namibia ranks 43rd of 217 countries.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.