Congo vs Zimbabwe: Share of national greenhouse gas emissions that come from food
Congo
78.2%
in 2015
Zimbabwe
78.0%
in 2015
Congo rank
57th
Zimbabwe rank
59th
Share of national greenhouse gas emissions that come from food over time
- Congo
- Zimbabwe
How they compare
Congo currently reports 78.2% against 78.0% in Zimbabwe, a difference of 0.1%.
The two have swapped places 4 times across 26 shared years of data; in 1990 it was Congo ahead.
Congo ranks 57th and Zimbabwe ranks 59th of 217 countries.
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About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.