French Guiana vs Gibraltar: Share of national greenhouse gas emissions that come from food
French Guiana
11.9%
in 2015
Gibraltar
10.6%
in 2015
French Guiana rank
203rd
Gibraltar rank
205th
Share of national greenhouse gas emissions that come from food over time
- French Guiana
- Gibraltar
How they compare
French Guiana currently reports 11.9% against 10.6% in Gibraltar, a difference of 1.3%.
That makes French Guiana's figure about 1.1 times Gibraltar's.
The two have swapped places 1 time across 26 shared years of data; in 1990 it was Gibraltar ahead.
French Guiana ranks 203rd and Gibraltar ranks 205th of 217 countries.
Gibraltar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | French Guiana | Gibraltar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.8% | 11.4% | 7.5% | Gibraltar |
| 2000s | 4.2% | 10.8% | 6.6% | Gibraltar |
| 2010s | 10.2% | 10.6% | 0.4% | Gibraltar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of national greenhouse gas emissions that come from food, French Guiana or Gibraltar?
- French Guiana, at 11.9% against 10.6% in Gibraltar as of 2015.
- What is the difference in share of national greenhouse gas emissions that come from food between French Guiana and Gibraltar?
- 1.3%, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Gibraltar?
- 26 years are reported by both, from 1990 to 2015.
- How do French Guiana and Gibraltar rank globally for share of national greenhouse gas emissions that come from food?
- French Guiana ranks 203rd and Gibraltar ranks 205th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of national greenhouse gas emissions that come from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.