Russia vs Turkmenistan: Share of national greenhouse gas emissions that come from food

Russia
21.8%
in 2015
Turkmenistan
21.6%
in 2015
Russia rank
161st
Turkmenistan rank
162nd

Share of national greenhouse gas emissions that come from food over time

  • Russia
  • Turkmenistan
0102030199020022015

How they compare

Russia currently reports 21.8% against 21.6% in Turkmenistan, a difference of 0.2%.

The two have swapped places 4 times across 26 shared years of data; in 1990 it was Russia ahead.

Russia ranks 161st and Turkmenistan ranks 162nd of 217 countries.

Russia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Russia Turkmenistan Difference Ahead
1990s 21.7% 19.9% 1.9% Russia
2000s 23.9% 21.9% 2.0% Russia
2010s 23.8% 21.9% 1.9% Russia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of national greenhouse gas emissions that come from food, Russia or Turkmenistan?
Russia, at 21.8% against 21.6% in Turkmenistan as of 2015.
What is the difference in share of national greenhouse gas emissions that come from food between Russia and Turkmenistan?
0.2%, with Russia ahead.
How many years of comparable data are there for Russia and Turkmenistan?
26 years are reported by both, from 1990 to 2015.
How do Russia and Turkmenistan rank globally for share of national greenhouse gas emissions that come from food?
Russia ranks 161st and Turkmenistan ranks 162nd of 217 countries.
Where does this data come from?
Crippa et al. (2021) – processed by Our World in Data, published as Share of national greenhouse gas emissions that come from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russia vs Turkmenistan: Share of national greenhouse gas emissions that come from food. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 24 September 2026, from https://climate.statizoid.com/compare/food-share-total-emissions/russian-federation/turkmenistan/

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About this data

Indicator
Share of national greenhouse gas emissions that come from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.