Greenland vs Sao Tome and Principe: Food Transport — Emissions
Food Transport — Emissions over time
- Greenland
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.001 kt against 0.0009 kt in Greenland, a difference of 0.0001 kt.
That makes Sao Tome and Principe's figure about 1.1 times Greenland's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Greenland ahead.
Greenland ranks 197th and Sao Tome and Principe ranks 196th of 207 countries.
Across the 4 decades both report, Greenland averaged higher in 2 and Sao Tome and Principe in 2.
Head to head by decade
| Decade | Greenland | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0014 kt | 0.0006 kt | 0.0008 kt | Greenland |
| 2000s | 0.001 kt | 0.0008 kt | 0.0002 kt | Greenland |
| 2010s | 0.0008 kt | 0.0009 kt | 0.0001 kt | Sao Tome and Principe |
| 2020s | 0.0009 kt | 0.0009 kt | 0.0001 kt | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Greenland or Sao Tome and Principe?
- Sao Tome and Principe, at 0.001 kt against 0.0009 kt in Greenland as of 2023.
- What is the difference in food transport — emissions between Greenland and Sao Tome and Principe?
- 0.0001 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Greenland and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Greenland and Sao Tome and Principe rank globally for food transport — emissions?
- Greenland ranks 197th and Sao Tome and Principe ranks 196th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf