Israel vs Netherlands (Kingdom of the): Food Transport — Emissions
Food Transport — Emissions over time
- Israel
- Netherlands (Kingdom of the)
How they compare
Israel currently reports 0.4418 kt against 0.4189 kt in Netherlands (Kingdom of the), a difference of 0.0229 kt.
That makes Israel's figure about 1.1 times Netherlands (Kingdom of the)'s.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Netherlands (Kingdom of the) ahead.
Israel ranks 41st and Netherlands (Kingdom of the) ranks 42nd of 207 countries.
Across the 4 decades both report, Israel averaged higher in 1 and Netherlands (Kingdom of the) in 3.
Head to head by decade
| Decade | Israel | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2529 kt | 0.5454 kt | 0.2926 kt | Netherlands (Kingdom of the) |
| 2000s | 0.306 kt | 0.5063 kt | 0.2003 kt | Netherlands (Kingdom of the) |
| 2010s | 0.3939 kt | 0.4604 kt | 0.0665 kt | Netherlands (Kingdom of the) |
| 2020s | 0.421 kt | 0.4126 kt | 0.0084 kt | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Israel or Netherlands (Kingdom of the)?
- Israel, at 0.4418 kt against 0.4189 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food transport — emissions between Israel and Netherlands (Kingdom of the)?
- 0.0229 kt, with Israel ahead.
- How many years of comparable data are there for Israel and Netherlands (Kingdom of the)?
- 34 years are reported by both, from 1990 to 2023.
- How do Israel and Netherlands (Kingdom of the) rank globally for food transport — emissions?
- Israel ranks 41st and Netherlands (Kingdom of the) ranks 42nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf