Mozambique vs Trinidad and Tobago: Food Transport — Emissions
Food Transport — Emissions over time
- Mozambique
- Trinidad and Tobago
How they compare
Mozambique currently reports 0.063 kt against 0.0588 kt in Trinidad and Tobago, a difference of 0.0042 kt.
That makes Mozambique's figure about 1.1 times Trinidad and Tobago's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Trinidad and Tobago ahead.
Mozambique ranks 109th and Trinidad and Tobago ranks 110th of 207 countries.
Across the 4 decades both report, Mozambique averaged higher in 1 and Trinidad and Tobago in 3.
Head to head by decade
| Decade | Mozambique | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0075 kt | 0.0405 kt | 0.0329 kt | Trinidad and Tobago |
| 2000s | 0.0142 kt | 0.052 kt | 0.0378 kt | Trinidad and Tobago |
| 2010s | 0.0451 kt | 0.0666 kt | 0.0215 kt | Trinidad and Tobago |
| 2020s | 0.0601 kt | 0.0563 kt | 0.0038 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Mozambique or Trinidad and Tobago?
- Mozambique, at 0.063 kt against 0.0588 kt in Trinidad and Tobago as of 2023.
- What is the difference in food transport — emissions between Mozambique and Trinidad and Tobago?
- 0.0042 kt, with Mozambique ahead.
- How many years of comparable data are there for Mozambique and Trinidad and Tobago?
- 34 years are reported by both, from 1990 to 2023.
- How do Mozambique and Trinidad and Tobago rank globally for food transport — emissions?
- Mozambique ranks 109th and Trinidad and Tobago ranks 110th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf