Seychelles vs East Timor: Food Transport — Emissions

Seychelles
0.0053 kt
in 2023
East Timor
0.0051 kt
in 2023
Seychelles rank
199th
East Timor rank
201st

Food Transport — Emissions over time

  • Seychelles
  • East Timor
0.0010.0020.0030.0040.005199020062023

How they compare

Seychelles currently reports 0.0053 kt against 0.0051 kt in East Timor, a difference of 0.0002 kt.

The two have swapped places 6 times across 22 shared years of data; in 2002 it was Seychelles ahead.

Seychelles ranks 199th and East Timor ranks 201st of 240 countries.

Seychelles has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Seychelles East Timor Difference Ahead
2000s 0.0023 kt 0.0015 kt 0.0008 kt Seychelles
2010s 0.003 kt 0.0029 kt 0.0001 kt Seychelles
2020s 0.0051 kt 0.0047 kt 0.0004 kt Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Seychelles or East Timor?
Seychelles, at 0.0053 kt against 0.0051 kt in East Timor as of 2023.
What is the difference in food transport — emissions between Seychelles and East Timor?
0.0002 kt, with Seychelles ahead.
How many years of comparable data are there for Seychelles and East Timor?
22 years are reported by both, from 2002 to 2023.
How do Seychelles and East Timor rank globally for food transport — emissions?
Seychelles ranks 199th and East Timor ranks 201st of 240 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs East Timor: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4-fao-tier-1/seychelles/timor-leste/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
273 places, 8,969 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf