Albania vs Congo: Food Transport — Emissions (CH4)

Albania
0.0207 kt
in 2023
Congo
0.0214 kt
in 2023
Albania rank
151st
Congo rank
149th

Food Transport — Emissions (CH4) over time

  • Albania
  • Congo
00.010.020.03199020062023

How they compare

Congo currently reports 0.0214 kt against 0.0207 kt in Albania, a difference of 0.0007 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Albania ahead.

Albania ranks 151st and Congo ranks 149th of 233 countries.

Albania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Albania Congo Difference Ahead
1990s 0.0151 kt 0.0057 kt 0.0094 kt Albania
2000s 0.0254 kt 0.011 kt 0.0143 kt Albania
2010s 0.0265 kt 0.0238 kt 0.0027 kt Albania
2020s 0.0212 kt 0.0212 kt 0.0001 kt Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Albania or Congo?
Congo, at 0.0214 kt against 0.0207 kt in Albania as of 2023.
What is the difference in food transport — emissions between Albania and Congo?
0.0007 kt, with Congo ahead.
How many years of comparable data are there for Albania and Congo?
34 years are reported by both, from 1990 to 2023.
How do Albania and Congo rank globally for food transport — emissions?
Albania ranks 151st and Congo ranks 149th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Congo: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/albania/congo-rep/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.