Argentina vs Syrian Arab Republic: Food Transport — Emissions
Food Transport — Emissions over time
- Argentina
- Syrian Arab Republic
How they compare
Argentina currently reports 2.02 kt against 0.1101 kt in Syrian Arab Republic, a difference of 1.91 kt.
That makes Argentina's figure about 18.3 times Syrian Arab Republic's.
Across all 34 years both countries report, Argentina has been ahead every year.
Argentina ranks 14th and Syrian Arab Republic ranks 11th of 213 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6277 kt | 0.1848 kt | 0.4429 kt | Argentina |
| 2000s | 0.8317 kt | 0.1994 kt | 0.6324 kt | Argentina |
| 2010s | 1.91 kt | 0.1637 kt | 1.74 kt | Argentina |
| 2020s | 1.8 kt | 0.1091 kt | 1.69 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Argentina or Syrian Arab Republic?
- Argentina, at 2.02 kt against 0.1101 kt in Syrian Arab Republic as of 2023.
- What is the difference in food transport — emissions between Argentina and Syrian Arab Republic?
- 1.91 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Argentina and Syrian Arab Republic rank globally for food transport — emissions?
- Argentina ranks 14th and Syrian Arab Republic ranks 11th of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.