Aruba vs Bhutan: Food Transport — Emissions

Aruba
0.0076 kt
in 2023
Bhutan
0.0068 kt
in 2023
Aruba rank
164th
Bhutan rank
166th

Food Transport — Emissions over time

  • Aruba
  • Bhutan
00.0020.0040.0060.008199020062023

How they compare

Aruba currently reports 0.0076 kt against 0.0068 kt in Bhutan, a difference of 0.0008 kt.

That makes Aruba's figure about 1.1 times Bhutan's.

Across all 34 years both countries report, Aruba has been ahead every year.

Aruba ranks 164th and Bhutan ranks 166th of 208 countries.

Aruba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Aruba Bhutan Difference Ahead
1990s 0.0055 kt 0.0006 kt 0.0049 kt Aruba
2000s 0.0068 kt 0.0013 kt 0.0056 kt Aruba
2010s 0.0077 kt 0.0031 kt 0.0046 kt Aruba
2020s 0.0077 kt 0.0044 kt 0.0033 kt Aruba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Aruba or Bhutan?
Aruba, at 0.0076 kt against 0.0068 kt in Bhutan as of 2023.
What is the difference in food transport — emissions between Aruba and Bhutan?
0.0008 kt, with Aruba ahead.
How many years of comparable data are there for Aruba and Bhutan?
34 years are reported by both, from 1990 to 2023.
How do Aruba and Bhutan rank globally for food transport — emissions?
Aruba ranks 164th and Bhutan ranks 166th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Aruba vs Bhutan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/aruba/bhutan/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.