Belgium vs New Zealand: Food Transport — Emissions

Belgium
0.2801 kt
in 2023
New Zealand
0.2956 kt
in 2023
Belgium rank
49th
New Zealand rank
48th

Food Transport — Emissions over time

  • Belgium
  • New Zealand
00.10.20.3199020062023

How they compare

New Zealand currently reports 0.2956 kt against 0.2801 kt in Belgium, a difference of 0.0155 kt.

That makes New Zealand's figure about 1.1 times Belgium's.

Across all 24 years both countries report, New Zealand has been ahead every year.

Belgium ranks 49th and New Zealand ranks 48th of 213 countries.

New Zealand has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium New Zealand Difference Ahead
2000s 0.2419 kt 0.3126 kt 0.0707 kt New Zealand
2010s 0.2118 kt 0.3189 kt 0.1071 kt New Zealand
2020s 0.2612 kt 0.2963 kt 0.0352 kt New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Belgium or New Zealand?
New Zealand, at 0.2956 kt against 0.2801 kt in Belgium as of 2023.
What is the difference in food transport — emissions between Belgium and New Zealand?
0.0155 kt, with New Zealand ahead.
How many years of comparable data are there for Belgium and New Zealand?
24 years are reported by both, from 2000 to 2023.
How do Belgium and New Zealand rank globally for food transport — emissions?
Belgium ranks 49th and New Zealand ranks 48th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs New Zealand: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/belgium/new-zealand/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.