Cameroon vs Mali: Food Transport — Emissions (CH4)
Food Transport — Emissions (CH4) over time
- Cameroon
- Mali
How they compare
Mali currently reports 0.0785 kt against 0.0778 kt in Cameroon, a difference of 0.0007 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Cameroon ahead.
Cameroon ranks 110th and Mali ranks 109th of 233 countries.
Across the 4 decades both report, Cameroon averaged higher in 3 and Mali in 1.
Head to head by decade
| Decade | Cameroon | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.034 kt | 0.0077 kt | 0.0263 kt | Cameroon |
| 2000s | 0.0424 kt | 0.0118 kt | 0.0307 kt | Cameroon |
| 2010s | 0.0651 kt | 0.0331 kt | 0.032 kt | Cameroon |
| 2020s | 0.0758 kt | 0.0779 kt | 0.0022 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Cameroon or Mali?
- Mali, at 0.0785 kt against 0.0778 kt in Cameroon as of 2023.
- What is the difference in food transport — emissions between Cameroon and Mali?
- 0.0007 kt, with Mali ahead.
- How many years of comparable data are there for Cameroon and Mali?
- 34 years are reported by both, from 1990 to 2023.
- How do Cameroon and Mali rank globally for food transport — emissions?
- Cameroon ranks 110th and Mali ranks 109th of 233 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.