Egypt vs Iraq: Food Transport — Emissions

Egypt
1.25 kt
in 2023
Iraq
1.06 kt
in 2023
Egypt rank
25th
Iraq rank
28th

Food Transport — Emissions over time

  • Egypt
  • Iraq
0.20.40.60.811.2199020062023

How they compare

Egypt currently reports 1.25 kt against 1.06 kt in Iraq, a difference of 0.19 kt.

That makes Egypt's figure about 1.2 times Iraq's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Iraq ahead.

Egypt ranks 25th and Iraq ranks 28th of 213 countries.

Across the 4 decades both report, Egypt averaged higher in 3 and Iraq in 1.

Head to head by decade

Decade Egypt Iraq Difference Ahead
1990s 0.2904 kt 0.4629 kt 0.1725 kt Iraq
2000s 0.6087 kt 0.5446 kt 0.0641 kt Egypt
2010s 1.1 kt 0.7252 kt 0.3795 kt Egypt
2020s 1.23 kt 0.9325 kt 0.2929 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Egypt or Iraq?
Egypt, at 1.25 kt against 1.06 kt in Iraq as of 2023.
What is the difference in food transport — emissions between Egypt and Iraq?
0.19 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Iraq?
34 years are reported by both, from 1990 to 2023.
How do Egypt and Iraq rank globally for food transport — emissions?
Egypt ranks 25th and Iraq ranks 28th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Iraq: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/egypt-arab-rep/iraq/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.