Equatorial Guinea, Republic of vs Montenegro: Food Transport β Emissions
Food Transport β Emissions over time
- Equatorial Guinea, Republic of
- Montenegro
How they compare
Montenegro currently reports 0.0119 kt against 0.0118 kt in Equatorial Guinea, Republic of, a difference of 0.0001 kt.
The two have swapped places 6 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Equatorial Guinea, Republic of ranks 155th and Montenegro ranks 154th of 208 countries.
Across the 3 decades both report, Equatorial Guinea, Republic of averaged higher in 1 and Montenegro in 2.
Head to head by decade
| Decade | Equatorial Guinea, Republic of | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0058 kt | 0.0092 kt | 0.0034 kt | Montenegro |
| 2010s | 0.0091 kt | 0.009 kt | 0.0001 kt | Equatorial Guinea, Republic of |
| 2020s | 0.0105 kt | 0.0111 kt | 0.0007 kt | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport β emissions, Equatorial Guinea, Republic of or Montenegro?
- Montenegro, at 0.0119 kt against 0.0118 kt in Equatorial Guinea, Republic of as of 2023.
- What is the difference in food transport β emissions between Equatorial Guinea, Republic of and Montenegro?
- 0.0001 kt, with Montenegro ahead.
- How many years of comparable data are there for Equatorial Guinea, Republic of and Montenegro?
- 18 years are reported by both, from 2006 to 2023.
- How do Equatorial Guinea, Republic of and Montenegro rank globally for food transport β emissions?
- Equatorial Guinea, Republic of ranks 155th and Montenegro ranks 154th of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.