Equatorial Guinea, Republic of vs Somalia: Food Transport β Emissions
Food Transport β Emissions over time
- Equatorial Guinea, Republic of
- Somalia
How they compare
Somalia currently reports 0.0126 kt against 0.0118 kt in Equatorial Guinea, Republic of, a difference of 0.0008 kt.
That makes Somalia's figure about 1.1 times Equatorial Guinea, Republic of's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Somalia ahead.
Equatorial Guinea, Republic of ranks 155th and Somalia ranks 153rd of 208 countries.
Somalia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea, Republic of | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 kt | 0.0079 kt | 0.0073 kt | Somalia |
| 2000s | 0.0042 kt | 0.0063 kt | 0.0021 kt | Somalia |
| 2010s | 0.0091 kt | 0.0095 kt | 0.0004 kt | Somalia |
| 2020s | 0.0105 kt | 0.0121 kt | 0.0016 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport β emissions, Equatorial Guinea, Republic of or Somalia?
- Somalia, at 0.0126 kt against 0.0118 kt in Equatorial Guinea, Republic of as of 2023.
- What is the difference in food transport β emissions between Equatorial Guinea, Republic of and Somalia?
- 0.0008 kt, with Somalia ahead.
- How many years of comparable data are there for Equatorial Guinea, Republic of and Somalia?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea, Republic of and Somalia rank globally for food transport β emissions?
- Equatorial Guinea, Republic of ranks 155th and Somalia ranks 153rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.