Georgia vs Morocco: Food Transport — Emissions

Georgia
0.1712 kt
in 2023
Morocco
0.1744 kt
in 2023
Georgia rank
76th
Morocco rank
74th

Food Transport — Emissions over time

  • Georgia
  • Morocco
00.050.10.150.2199020062023

How they compare

Morocco currently reports 0.1744 kt against 0.1712 kt in Georgia, a difference of 0.0032 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Morocco ahead.

Georgia ranks 76th and Morocco ranks 74th of 229 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Morocco Difference Ahead
1990s 0.0263 kt 0.0906 kt 0.0643 kt Morocco
2000s 0.0453 kt 0.1082 kt 0.0629 kt Morocco
2010s 0.1413 kt 0.1583 kt 0.017 kt Morocco
2020s 0.1546 kt 0.1743 kt 0.0196 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Georgia or Morocco?
Morocco, at 0.1744 kt against 0.1712 kt in Georgia as of 2023.
What is the difference in food transport — emissions between Georgia and Morocco?
0.0032 kt, with Morocco ahead.
How many years of comparable data are there for Georgia and Morocco?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Morocco rank globally for food transport — emissions?
Georgia ranks 76th and Morocco ranks 74th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.