Mali vs Mongolia: Food Transport — Emissions (CH4)

Mali
0.0785 kt
in 2023
Mongolia
0.0829 kt
in 2023
Mali rank
109th
Mongolia rank
106th

Food Transport — Emissions (CH4) over time

  • Mali
  • Mongolia
00.020.040.060.08199020062023

How they compare

Mongolia currently reports 0.0829 kt against 0.0785 kt in Mali, a difference of 0.0044 kt.

That makes Mongolia's figure about 1.1 times Mali's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Mongolia ahead.

Mali ranks 109th and Mongolia ranks 106th of 233 countries.

Across the 4 decades both report, Mali averaged higher in 1 and Mongolia in 3.

Head to head by decade

Decade Mali Mongolia Difference Ahead
1990s 0.0077 kt 0.0261 kt 0.0184 kt Mongolia
2000s 0.0118 kt 0.0344 kt 0.0226 kt Mongolia
2010s 0.0331 kt 0.0487 kt 0.0157 kt Mongolia
2020s 0.0779 kt 0.0767 kt 0.0012 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Mali or Mongolia?
Mongolia, at 0.0829 kt against 0.0785 kt in Mali as of 2023.
What is the difference in food transport — emissions between Mali and Mongolia?
0.0044 kt, with Mongolia ahead.
How many years of comparable data are there for Mali and Mongolia?
34 years are reported by both, from 1990 to 2023.
How do Mali and Mongolia rank globally for food transport — emissions?
Mali ranks 109th and Mongolia ranks 106th of 233 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Mongolia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/mali/mongolia/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.