Marshall Islands vs Vanuatu: Food Transport — Emissions
Food Transport — Emissions over time
- Marshall Islands
- Vanuatu
How they compare
Vanuatu currently reports 0.0022 kt against 0.0018 kt in Marshall Islands, a difference of 0.0004 kt.
That makes Vanuatu's figure about 1.2 times Marshall Islands's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Marshall Islands ahead.
Marshall Islands ranks 194th and Vanuatu ranks 193rd of 208 countries.
Marshall Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0009 kt | 0.0004 kt | 0.0005 kt | Marshall Islands |
| 2000s | 0.0012 kt | 0.0004 kt | 0.0007 kt | Marshall Islands |
| 2010s | 0.0017 kt | 0.0009 kt | 0.0008 kt | Marshall Islands |
| 2020s | 0.0017 kt | 0.0016 kt | 0.0001 kt | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Marshall Islands or Vanuatu?
- Vanuatu, at 0.0022 kt against 0.0018 kt in Marshall Islands as of 2023.
- What is the difference in food transport — emissions between Marshall Islands and Vanuatu?
- 0.0004 kt, with Vanuatu ahead.
- How many years of comparable data are there for Marshall Islands and Vanuatu?
- 32 years are reported by both, from 1992 to 2023.
- How do Marshall Islands and Vanuatu rank globally for food transport — emissions?
- Marshall Islands ranks 194th and Vanuatu ranks 193rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.