Mayotte vs Vanuatu: Food Transport — Emissions

Mayotte
0.0018 kt
in 2010
Vanuatu
0.0022 kt
in 2023
Mayotte rank
208th
Vanuatu rank
207th

Food Transport — Emissions over time

  • Mayotte
  • Vanuatu
0.0010.0010.0020.002199020062023

How they compare

Vanuatu currently reports 0.0022 kt against 0.0018 kt in Mayotte, a difference of 0.0004 kt.

That makes Vanuatu's figure about 1.2 times Mayotte's.

Across all 21 years both countries report, Mayotte has been ahead every year.

Mayotte ranks 208th and Vanuatu ranks 207th of 229 countries.

Mayotte has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mayotte Vanuatu Difference Ahead
1990s 0.0009 kt 0.0004 kt 0.0005 kt Mayotte
2000s 0.0014 kt 0.0004 kt 0.001 kt Mayotte
2010s 0.0018 kt 0.0008 kt 0.001 kt Mayotte

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Mayotte or Vanuatu?
Vanuatu, at 0.0022 kt against 0.0018 kt in Mayotte as of 2023.
What is the difference in food transport — emissions between Mayotte and Vanuatu?
0.0004 kt, with Vanuatu ahead.
How many years of comparable data are there for Mayotte and Vanuatu?
21 years are reported by both, from 1990 to 2010.
How do Mayotte and Vanuatu rank globally for food transport — emissions?
Mayotte ranks 208th and Vanuatu ranks 207th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.