Nepal vs Uganda: Food Transport — Emissions

Nepal
0.0836 kt
in 2023
Uganda
0.0888 kt
in 2023
Nepal rank
104th
Uganda rank
103rd

Food Transport — Emissions over time

  • Nepal
  • Uganda
00.020.040.060.080.1199020062023

How they compare

Uganda currently reports 0.0888 kt against 0.0836 kt in Nepal, a difference of 0.0052 kt.

That makes Uganda's figure about 1.1 times Nepal's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Uganda ahead.

Nepal ranks 104th and Uganda ranks 103rd of 229 countries.

Uganda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Nepal Uganda Difference Ahead
1990s 0.0058 kt 0.0155 kt 0.0097 kt Uganda
2000s 0.0142 kt 0.0229 kt 0.0087 kt Uganda
2010s 0.0447 kt 0.0587 kt 0.0141 kt Uganda
2020s 0.0785 kt 0.0829 kt 0.0044 kt Uganda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Nepal or Uganda?
Uganda, at 0.0888 kt against 0.0836 kt in Nepal as of 2023.
What is the difference in food transport — emissions between Nepal and Uganda?
0.0052 kt, with Uganda ahead.
How many years of comparable data are there for Nepal and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Nepal and Uganda rank globally for food transport — emissions?
Nepal ranks 104th and Uganda ranks 103rd of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.