Senegal vs Slovenia: Food Transport — Emissions

Senegal
0.0579 kt
in 2023
Slovenia
0.0556 kt
in 2023
Senegal rank
112th
Slovenia rank
114th

Food Transport — Emissions over time

  • Senegal
  • Slovenia
00.020.040.060.08199020062023

How they compare

Senegal currently reports 0.0579 kt against 0.0556 kt in Slovenia, a difference of 0.0023 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Slovenia ahead.

Senegal ranks 112th and Slovenia ranks 114th of 208 countries.

Slovenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Senegal Slovenia Difference Ahead
1990s 0.0131 kt 0.0684 kt 0.0553 kt Slovenia
2000s 0.0128 kt 0.0652 kt 0.0524 kt Slovenia
2010s 0.0262 kt 0.0568 kt 0.0306 kt Slovenia
2020s 0.0504 kt 0.0514 kt 0.001 kt Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Senegal or Slovenia?
Senegal, at 0.0579 kt against 0.0556 kt in Slovenia as of 2023.
What is the difference in food transport — emissions between Senegal and Slovenia?
0.0023 kt, with Senegal ahead.
How many years of comparable data are there for Senegal and Slovenia?
32 years are reported by both, from 1992 to 2023.
How do Senegal and Slovenia rank globally for food transport — emissions?
Senegal ranks 112th and Slovenia ranks 114th of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Senegal vs Slovenia: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/senegal/slovenia/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.