Seychelles vs Timor-Leste: Food Transport — Emissions

Seychelles
0.0053 kt
in 2023
Timor-Leste
0.0051 kt
in 2023
Seychelles rank
185th
Timor-Leste rank
187th

Food Transport — Emissions over time

  • Seychelles
  • Timor-Leste
0.0010.0020.0030.0040.005199020062023

How they compare

Seychelles currently reports 0.0053 kt against 0.0051 kt in Timor-Leste, a difference of 0.0002 kt.

The two have swapped places 6 times across 22 shared years of data; in 2002 it was Seychelles ahead.

Seychelles ranks 185th and Timor-Leste ranks 187th of 229 countries.

Seychelles has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Seychelles Timor-Leste Difference Ahead
2000s 0.0023 kt 0.0015 kt 0.0008 kt Seychelles
2010s 0.003 kt 0.0029 kt 0.0001 kt Seychelles
2020s 0.0051 kt 0.0047 kt 0.0004 kt Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Seychelles or Timor-Leste?
Seychelles, at 0.0053 kt against 0.0051 kt in Timor-Leste as of 2023.
What is the difference in food transport — emissions between Seychelles and Timor-Leste?
0.0002 kt, with Seychelles ahead.
How many years of comparable data are there for Seychelles and Timor-Leste?
22 years are reported by both, from 2002 to 2023.
How do Seychelles and Timor-Leste rank globally for food transport — emissions?
Seychelles ranks 185th and Timor-Leste ranks 187th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.