Suriname vs Vanuatu: Food Transport — Emissions

Suriname
0.0023 kt
in 2023
Vanuatu
0.0022 kt
in 2023
Suriname rank
190th
Vanuatu rank
193rd

Food Transport — Emissions over time

  • Suriname
  • Vanuatu
0.0010.0010.0020.0020.003199020062023

How they compare

Suriname currently reports 0.0023 kt against 0.0022 kt in Vanuatu, a difference of 0.0001 kt.

That makes Suriname's figure about 1.1 times Vanuatu's.

The two have swapped places 9 times across 34 shared years of data; in 1990 it was Vanuatu ahead.

Suriname ranks 190th and Vanuatu ranks 193rd of 208 countries.

Across the 4 decades both report, Suriname averaged higher in 3 and Vanuatu in 1.

Head to head by decade

Decade Suriname Vanuatu Difference Ahead
1990s 0.0003 kt 0.0004 kt 0.0001 kt Vanuatu
2000s 0.0007 kt 0.0004 kt 0.0003 kt Suriname
2010s 0.001 kt 0.0009 kt 0.0001 kt Suriname
2020s 0.0018 kt 0.0016 kt 0.0003 kt Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Suriname or Vanuatu?
Suriname, at 0.0023 kt against 0.0022 kt in Vanuatu as of 2023.
What is the difference in food transport — emissions between Suriname and Vanuatu?
0.0001 kt, with Suriname ahead.
How many years of comparable data are there for Suriname and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do Suriname and Vanuatu rank globally for food transport — emissions?
Suriname ranks 190th and Vanuatu ranks 193rd of 208 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Vanuatu: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-ch4/suriname/vanuatu/

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About this data

Indicator
Food Transport — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.