United Republic of Tanzania vs Uzbekistan: Food Transport — Emissions
Food Transport — Emissions over time
- United Republic of Tanzania
- Uzbekistan
How they compare
Uzbekistan currently reports 2.07 kt against 0.1787 kt in United Republic of Tanzania, a difference of 1.89 kt.
That makes Uzbekistan's figure about 11.6 times United Republic of Tanzania's.
Across all 32 years both countries report, Uzbekistan has been ahead every year.
United Republic of Tanzania ranks 10th and Uzbekistan ranks 13th of 21 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0174 kt | 0.2156 kt | 0.1982 kt | Uzbekistan |
| 2000s | 0.0339 kt | 0.2111 kt | 0.1772 kt | Uzbekistan |
| 2010s | 0.104 kt | 0.7528 kt | 0.6488 kt | Uzbekistan |
| 2020s | 0.1714 kt | 1.82 kt | 1.65 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, United Republic of Tanzania or Uzbekistan?
- Uzbekistan, at 2.07 kt against 0.1787 kt in United Republic of Tanzania as of 2023.
- What is the difference in food transport — emissions between United Republic of Tanzania and Uzbekistan?
- 1.89 kt, with Uzbekistan ahead.
- How many years of comparable data are there for United Republic of Tanzania and Uzbekistan?
- 32 years are reported by both, from 1992 to 2023.
- How do United Republic of Tanzania and Uzbekistan rank globally for food transport — emissions?
- United Republic of Tanzania ranks 10th and Uzbekistan ranks 13th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.