China, Macao SAR vs French Polynesia: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- China, Macao SAR
- French Polynesia
How they compare
French Polynesia currently reports 0.9572 kt against 0.9193 kt in China, Macao SAR, a difference of 0.0379 kt.
The two have swapped places 6 times across 34 shared years of data; in 1990 it was French Polynesia ahead.
China, Macao SAR ranks 163rd and French Polynesia ranks 162nd of 207 countries.
Across the 4 decades both report, China, Macao SAR averaged higher in 3 and French Polynesia in 1.
Head to head by decade
| Decade | China, Macao SAR | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.34 kt | 0.4468 kt | 0.1068 kt | French Polynesia |
| 2000s | 0.5189 kt | 0.4515 kt | 0.0673 kt | China, Macao SAR |
| 2010s | 0.9725 kt | 0.8514 kt | 0.1211 kt | China, Macao SAR |
| 2020s | 0.9138 kt | 0.9023 kt | 0.0115 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, China, Macao SAR or French Polynesia?
- French Polynesia, at 0.9572 kt against 0.9193 kt in China, Macao SAR as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between China, Macao SAR and French Polynesia?
- 0.0379 kt, with French Polynesia ahead.
- How many years of comparable data are there for China, Macao SAR and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Macao SAR and French Polynesia rank globally for food transport — emissions (co2eq) from n2o?
- China, Macao SAR ranks 163rd and French Polynesia ranks 162nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf