China, Taiwan Province of vs Oceania: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- China, Taiwan Province of
- Oceania
How they compare
Oceania currently reports 275.33 kt against 104.62 kt in China, Taiwan Province of, a difference of 170.71 kt.
That makes Oceania's figure about 2.6 times China, Taiwan Province of's.
Across all 34 years both countries report, Oceania has been ahead every year.
China, Taiwan Province of ranks 34th and Oceania ranks 28th of 240 countries.
Oceania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 80.97 kt | 214.97 kt | 134 kt | Oceania |
| 2000s | 105.08 kt | 249.71 kt | 144.63 kt | Oceania |
| 2010s | 106.66 kt | 285.53 kt | 178.88 kt | Oceania |
| 2020s | 104.76 kt | 277.07 kt | 172.31 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, China, Taiwan Province of or Oceania?
- Oceania, at 275.33 kt against 104.62 kt in China, Taiwan Province of as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between China, Taiwan Province of and Oceania?
- 170.71 kt, with Oceania ahead.
- How many years of comparable data are there for China, Taiwan Province of and Oceania?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Oceania rank globally for food transport — emissions (co2eq) from n2o?
- China, Taiwan Province of ranks 34th and Oceania ranks 28th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf