China vs Non-Annex I countries: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- China
- Non-Annex I countries
How they compare
Non-Annex I countries currently reports 6,345 kt against 779.12 kt in China, a difference of 5,566 kt.
That makes Non-Annex I countries's figure about 8.1 times China's.
Across all 34 years both countries report, Non-Annex I countries has been ahead every year.
China ranks 2nd and Non-Annex I countries ranks 2nd of 207 countries.
Non-Annex I countries has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China | Non-Annex I countries | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 437.15 kt | 2,966 kt | 2,529 kt | Non-Annex I countries |
| 2000s | 642.41 kt | 4,057 kt | 3,414 kt | Non-Annex I countries |
| 2010s | 784.14 kt | 5,803 kt | 5,019 kt | Non-Annex I countries |
| 2020s | 778.68 kt | 5,991 kt | 5,213 kt | Non-Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, China or Non-Annex I countries?
- Non-Annex I countries, at 6,345 kt against 779.12 kt in China as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between China and Non-Annex I countries?
- 5,566 kt, with Non-Annex I countries ahead.
- How many years of comparable data are there for China and Non-Annex I countries?
- 34 years are reported by both, from 1990 to 2023.
- How do China and Non-Annex I countries rank globally for food transport — emissions (co2eq) from n2o?
- China ranks 2nd and Non-Annex I countries ranks 2nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf