Indonesia vs Republic of Moldova: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Indonesia
- Republic of Moldova
How they compare
Indonesia currently reports 175.49 kt against 4.61 kt in Republic of Moldova, a difference of 170.88 kt.
That makes Indonesia's figure about 38.1 times Republic of Moldova's.
Across all 32 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 18th and Republic of Moldova ranks 15th of 207 countries.
Indonesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 101.05 kt | 3.96 kt | 97.09 kt | Indonesia |
| 2000s | 163.94 kt | 2.69 kt | 161.25 kt | Indonesia |
| 2010s | 229.74 kt | 4.26 kt | 225.48 kt | Indonesia |
| 2020s | 155.81 kt | 4.52 kt | 151.29 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Indonesia or Republic of Moldova?
- Indonesia, at 175.49 kt against 4.61 kt in Republic of Moldova as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Indonesia and Republic of Moldova?
- 170.88 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Indonesia and Republic of Moldova rank globally for food transport — emissions (co2eq) from n2o?
- Indonesia ranks 18th and Republic of Moldova ranks 15th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf