Kenya vs Sweden: Food Transport — Emissions (CO2eq) from N2O

Kenya
25.21 kt
in 2023
Sweden
26.13 kt
in 2023
Kenya rank
59th
Sweden rank
57th

Food Transport — Emissions (CO2eq) from N2O over time

  • Kenya
  • Sweden
10203040199020062023

How they compare

Sweden currently reports 26.13 kt against 25.21 kt in Kenya, a difference of 0.92 kt.

Across all 34 years both countries report, Sweden has been ahead every year.

Kenya ranks 59th and Sweden ranks 57th of 207 countries.

Sweden has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Kenya Sweden Difference Ahead
1990s 6.51 kt 36.71 kt 30.19 kt Sweden
2000s 7.84 kt 37.11 kt 29.26 kt Sweden
2010s 17.73 kt 30.78 kt 13.05 kt Sweden
2020s 25.04 kt 26.46 kt 1.42 kt Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions (co2eq) from n2o, Kenya or Sweden?
Sweden, at 26.13 kt against 25.21 kt in Kenya as of 2023.
What is the difference in food transport — emissions (co2eq) from n2o between Kenya and Sweden?
0.92 kt, with Sweden ahead.
How many years of comparable data are there for Kenya and Sweden?
34 years are reported by both, from 1990 to 2023.
How do Kenya and Sweden rank globally for food transport — emissions (co2eq) from n2o?
Kenya ranks 59th and Sweden ranks 57th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Sweden: Food Transport — Emissions (CO2eq) from N2O. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-co2eq-from-n2o-ar5-fao-tier-1/kenya/sweden/

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About this data

Indicator
Food Transport — Emissions (CO2eq) from N2O (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf