Marshall Islands vs Saint Kitts and Nevis: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Marshall Islands
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 0.2282 kt against 0.2062 kt in Marshall Islands, a difference of 0.022 kt.
That makes Saint Kitts and Nevis's figure about 1.1 times Marshall Islands's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Saint Kitts and Nevis ahead.
Marshall Islands ranks 192nd and Saint Kitts and Nevis ranks 189th of 207 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0903 kt | 0.11 kt | 0.0196 kt | Saint Kitts and Nevis |
| 2000s | 0.1239 kt | 0.1538 kt | 0.0299 kt | Saint Kitts and Nevis |
| 2010s | 0.1947 kt | 0.2013 kt | 0.0066 kt | Saint Kitts and Nevis |
| 2020s | 0.2026 kt | 0.2158 kt | 0.0132 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Marshall Islands or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 0.2282 kt against 0.2062 kt in Marshall Islands as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Marshall Islands and Saint Kitts and Nevis?
- 0.022 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Marshall Islands and Saint Kitts and Nevis?
- 32 years are reported by both, from 1992 to 2023.
- How do Marshall Islands and Saint Kitts and Nevis rank globally for food transport — emissions (co2eq) from n2o?
- Marshall Islands ranks 192nd and Saint Kitts and Nevis ranks 189th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf