Micronesia vs Southern Europe: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Micronesia
- Southern Europe
How they compare
Southern Europe currently reports 345.63 kt against 0.5668 kt in Micronesia, a difference of 345.06 kt.
That makes Southern Europe's figure about 609.8 times Micronesia's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
Micronesia ranks 18th and Southern Europe ranks 21st of 21 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Micronesia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3537 kt | 389.19 kt | 388.83 kt | Southern Europe |
| 2000s | 0.4751 kt | 436.26 kt | 435.78 kt | Southern Europe |
| 2010s | 0.5395 kt | 347.84 kt | 347.31 kt | Southern Europe |
| 2020s | 0.5587 kt | 326.02 kt | 325.46 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Micronesia or Southern Europe?
- Southern Europe, at 345.63 kt against 0.5668 kt in Micronesia as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Micronesia and Southern Europe?
- 345.06 kt, with Southern Europe ahead.
- How many years of comparable data are there for Micronesia and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Micronesia and Southern Europe rank globally for food transport — emissions (co2eq) from n2o?
- Micronesia ranks 18th and Southern Europe ranks 21st of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf