Portugal vs United Republic of Tanzania: Food Transport — Emissions (CO2eq) from N2O
Food Transport — Emissions (CO2eq) from N2O over time
- Portugal
- United Republic of Tanzania
How they compare
Portugal currently reports 21.76 kt against 21.57 kt in United Republic of Tanzania, a difference of 0.19 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Portugal ahead.
Portugal ranks 77th and United Republic of Tanzania ranks 78th of 240 countries.
Portugal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Portugal | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.18 kt | 2.14 kt | 20.04 kt | Portugal |
| 2000s | 27.24 kt | 4.76 kt | 22.48 kt | Portugal |
| 2010s | 21.99 kt | 13.02 kt | 8.98 kt | Portugal |
| 2020s | 20.71 kt | 20.46 kt | 0.2533 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions (co2eq) from n2o, Portugal or United Republic of Tanzania?
- Portugal, at 21.76 kt against 21.57 kt in United Republic of Tanzania as of 2023.
- What is the difference in food transport — emissions (co2eq) from n2o between Portugal and United Republic of Tanzania?
- 0.19 kt, with Portugal ahead.
- How many years of comparable data are there for Portugal and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Portugal and United Republic of Tanzania rank globally for food transport — emissions (co2eq) from n2o?
- Portugal ranks 77th and United Republic of Tanzania ranks 78th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf