Angola vs Finland: Food Transport — Emissions
Food Transport — Emissions over time
- Angola
- Finland
How they compare
Angola currently reports 0.0708 kt against 0.0635 kt in Finland, a difference of 0.0073 kt.
That makes Angola's figure about 1.1 times Finland's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Finland ahead.
Angola ranks 73rd and Finland ranks 76th of 207 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0083 kt | 0.0784 kt | 0.0701 kt | Finland |
| 2000s | 0.0221 kt | 0.0769 kt | 0.0548 kt | Finland |
| 2010s | 0.0575 kt | 0.0719 kt | 0.0144 kt | Finland |
| 2020s | 0.0611 kt | 0.0649 kt | 0.0038 kt | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Angola or Finland?
- Angola, at 0.0708 kt against 0.0635 kt in Finland as of 2023.
- What is the difference in food transport — emissions between Angola and Finland?
- 0.0073 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Finland?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Finland rank globally for food transport — emissions?
- Angola ranks 73rd and Finland ranks 76th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf