Burkina Faso vs Uruguay: Food Transport — Emissions
Food Transport — Emissions over time
- Burkina Faso
- Uruguay
How they compare
Uruguay currently reports 0.0376 kt against 0.0347 kt in Burkina Faso, a difference of 0.0029 kt.
That makes Uruguay's figure about 1.1 times Burkina Faso's.
Across all 34 years both countries report, Uruguay has been ahead every year.
Burkina Faso ranks 95th and Uruguay ranks 93rd of 207 countries.
Uruguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burkina Faso | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0043 kt | 0.0173 kt | 0.013 kt | Uruguay |
| 2000s | 0.0076 kt | 0.0193 kt | 0.0118 kt | Uruguay |
| 2010s | 0.0196 kt | 0.0326 kt | 0.013 kt | Uruguay |
| 2020s | 0.0317 kt | 0.0366 kt | 0.0049 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Burkina Faso or Uruguay?
- Uruguay, at 0.0376 kt against 0.0347 kt in Burkina Faso as of 2023.
- What is the difference in food transport — emissions between Burkina Faso and Uruguay?
- 0.0029 kt, with Uruguay ahead.
- How many years of comparable data are there for Burkina Faso and Uruguay?
- 34 years are reported by both, from 1990 to 2023.
- How do Burkina Faso and Uruguay rank globally for food transport — emissions?
- Burkina Faso ranks 95th and Uruguay ranks 93rd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf