Croatia vs Lithuania: Food Transport — Emissions
Food Transport — Emissions over time
- Croatia
- Lithuania
How they compare
Croatia currently reports 0.0345 kt against 0.0329 kt in Lithuania, a difference of 0.0016 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Lithuania ahead.
Croatia ranks 97th and Lithuania ranks 100th of 207 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Lithuania in 2.
Head to head by decade
| Decade | Croatia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0268 kt | 0.0369 kt | 0.0101 kt | Lithuania |
| 2000s | 0.0354 kt | 0.0312 kt | 0.0042 kt | Croatia |
| 2010s | 0.0339 kt | 0.0321 kt | 0.0018 kt | Croatia |
| 2020s | 0.0331 kt | 0.0351 kt | 0.002 kt | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Croatia or Lithuania?
- Croatia, at 0.0345 kt against 0.0329 kt in Lithuania as of 2023.
- What is the difference in food transport — emissions between Croatia and Lithuania?
- 0.0016 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Lithuania?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Lithuania rank globally for food transport — emissions?
- Croatia ranks 97th and Lithuania ranks 100th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf