France vs Southern Europe: Food Transport — Emissions
Food Transport — Emissions over time
- France
- Southern Europe
How they compare
Southern Europe currently reports 1.3 kt against 0.6603 kt in France, a difference of 0.6397 kt.
That makes Southern Europe's figure about 2.0 times France's.
Across all 34 years both countries report, Southern Europe has been ahead every year.
France ranks 19th and Southern Europe ranks 21st of 207 countries.
Southern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7538 kt | 1.47 kt | 0.7149 kt | Southern Europe |
| 2000s | 0.6987 kt | 1.65 kt | 0.9475 kt | Southern Europe |
| 2010s | 0.6415 kt | 1.31 kt | 0.6712 kt | Southern Europe |
| 2020s | 0.6258 kt | 1.23 kt | 0.6045 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, France or Southern Europe?
- Southern Europe, at 1.3 kt against 0.6603 kt in France as of 2023.
- What is the difference in food transport — emissions between France and Southern Europe?
- 0.6397 kt, with Southern Europe ahead.
- How many years of comparable data are there for France and Southern Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Southern Europe rank globally for food transport — emissions?
- France ranks 19th and Southern Europe ranks 21st of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf