Hungary vs Sudan: Food Transport — Emissions

Hungary
0.0889 kt
in 2023
Sudan
0.0935 kt
in 2023
Hungary rank
63rd
Sudan rank
61st

Food Transport — Emissions over time

  • Hungary
  • Sudan
00.0250.050.0750.1199020062023

How they compare

Sudan currently reports 0.0935 kt against 0.0889 kt in Hungary, a difference of 0.0046 kt.

That makes Sudan's figure about 1.1 times Hungary's.

The two have swapped places 3 times across 12 shared years of data; in 2012 it was Hungary ahead.

Hungary ranks 63rd and Sudan ranks 61st of 207 countries.

Sudan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Hungary Sudan Difference Ahead
2010s 0.0745 kt 0.0778 kt 0.0033 kt Sudan
2020s 0.0843 kt 0.092 kt 0.0077 kt Sudan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Hungary or Sudan?
Sudan, at 0.0935 kt against 0.0889 kt in Hungary as of 2023.
What is the difference in food transport — emissions between Hungary and Sudan?
0.0046 kt, with Sudan ahead.
How many years of comparable data are there for Hungary and Sudan?
12 years are reported by both, from 2012 to 2023.
How do Hungary and Sudan rank globally for food transport — emissions?
Hungary ranks 63rd and Sudan ranks 61st of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Sudan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o-fao-tier-1/hungary/sudan/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
260 places, 8,556 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf