New Zealand vs Oman: Food Transport — Emissions
Food Transport — Emissions over time
- New Zealand
- Oman
How they compare
New Zealand currently reports 0.1228 kt against 0.1182 kt in Oman, a difference of 0.0046 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was New Zealand ahead.
New Zealand ranks 47th and Oman ranks 49th of 207 countries.
New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1003 kt | 0.0253 kt | 0.075 kt | New Zealand |
| 2000s | 0.1256 kt | 0.0486 kt | 0.077 kt | New Zealand |
| 2010s | 0.132 kt | 0.1215 kt | 0.0105 kt | New Zealand |
| 2020s | 0.1225 kt | 0.1103 kt | 0.0121 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, New Zealand or Oman?
- New Zealand, at 0.1228 kt against 0.1182 kt in Oman as of 2023.
- What is the difference in food transport — emissions between New Zealand and Oman?
- 0.0046 kt, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and Oman?
- 34 years are reported by both, from 1990 to 2023.
- How do New Zealand and Oman rank globally for food transport — emissions?
- New Zealand ranks 47th and Oman ranks 49th of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf