Norway vs United Republic of Tanzania: Food Transport — Emissions
Food Transport — Emissions over time
- Norway
- United Republic of Tanzania
How they compare
Norway currently reports 0.0882 kt against 0.0814 kt in United Republic of Tanzania, a difference of 0.0068 kt.
That makes Norway's figure about 1.1 times United Republic of Tanzania's.
Across all 34 years both countries report, Norway has been ahead every year.
Norway ranks 75th and United Republic of Tanzania ranks 78th of 240 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Norway | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0992 kt | 0.0081 kt | 0.0912 kt | Norway |
| 2000s | 0.0992 kt | 0.018 kt | 0.0812 kt | Norway |
| 2010s | 0.0967 kt | 0.0491 kt | 0.0476 kt | Norway |
| 2020s | 0.0877 kt | 0.0772 kt | 0.0105 kt | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Norway or United Republic of Tanzania?
- Norway, at 0.0882 kt against 0.0814 kt in United Republic of Tanzania as of 2023.
- What is the difference in food transport — emissions between Norway and United Republic of Tanzania?
- 0.0068 kt, with Norway ahead.
- How many years of comparable data are there for Norway and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do Norway and United Republic of Tanzania rank globally for food transport — emissions?
- Norway ranks 75th and United Republic of Tanzania ranks 78th of 240 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf