Andorra vs French Polynesia: Food Transport — Emissions
Food Transport — Emissions over time
- Andorra
- French Polynesia
How they compare
French Polynesia currently reports 0.0036 kt against 0.0025 kt in Andorra, a difference of 0.0011 kt.
That makes French Polynesia's figure about 1.5 times Andorra's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Andorra ahead.
Andorra ranks 167th and French Polynesia ranks 163rd of 208 countries.
Across the 4 decades both report, Andorra averaged higher in 2 and French Polynesia in 2.
Head to head by decade
| Decade | Andorra | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0027 kt | 0.0017 kt | 0.001 kt | Andorra |
| 2000s | 0.0029 kt | 0.0017 kt | 0.0012 kt | Andorra |
| 2010s | 0.0025 kt | 0.0032 kt | 0.0007 kt | French Polynesia |
| 2020s | 0.0022 kt | 0.0034 kt | 0.0012 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, Andorra or French Polynesia?
- French Polynesia, at 0.0036 kt against 0.0025 kt in Andorra as of 2023.
- What is the difference in food transport — emissions between Andorra and French Polynesia?
- 0.0011 kt, with French Polynesia ahead.
- How many years of comparable data are there for Andorra and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Andorra and French Polynesia rank globally for food transport — emissions?
- Andorra ranks 167th and French Polynesia ranks 163rd of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.