Bahrain vs El Salvador: Food Transport — Emissions

Bahrain
0.0433 kt
in 2023
El Salvador
0.0441 kt
in 2023
Bahrain rank
90th
El Salvador rank
88th

Food Transport — Emissions over time

  • Bahrain
  • El Salvador
0.010.020.030.04199020062023

How they compare

El Salvador currently reports 0.0441 kt against 0.0433 kt in Bahrain, a difference of 0.0008 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was El Salvador ahead.

Bahrain ranks 90th and El Salvador ranks 88th of 213 countries.

Across the 4 decades both report, Bahrain averaged higher in 1 and El Salvador in 3.

Head to head by decade

Decade Bahrain El Salvador Difference Ahead
1990s 0.0127 kt 0.0165 kt 0.0039 kt El Salvador
2000s 0.0232 kt 0.0245 kt 0.0013 kt El Salvador
2010s 0.0352 kt 0.0299 kt 0.0053 kt Bahrain
2020s 0.0391 kt 0.0402 kt 0.0011 kt El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Bahrain or El Salvador?
El Salvador, at 0.0441 kt against 0.0433 kt in Bahrain as of 2023.
What is the difference in food transport — emissions between Bahrain and El Salvador?
0.0008 kt, with El Salvador ahead.
How many years of comparable data are there for Bahrain and El Salvador?
34 years are reported by both, from 1990 to 2023.
How do Bahrain and El Salvador rank globally for food transport — emissions?
Bahrain ranks 90th and El Salvador ranks 88th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs El Salvador: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/bahrain/el-salvador/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.