Bahrain vs Uruguay: Food Transport — Emissions

Bahrain
0.0433 kt
in 2023
Uruguay
0.0376 kt
in 2023
Bahrain rank
98th
Uruguay rank
101st

Food Transport — Emissions over time

  • Bahrain
  • Uruguay
0.010.020.030.04199020062023

How they compare

Bahrain currently reports 0.0433 kt against 0.0376 kt in Uruguay, a difference of 0.0057 kt.

That makes Bahrain's figure about 1.2 times Uruguay's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uruguay ahead.

Bahrain ranks 98th and Uruguay ranks 101st of 229 countries.

Across the 4 decades both report, Bahrain averaged higher in 3 and Uruguay in 1.

Head to head by decade

Decade Bahrain Uruguay Difference Ahead
1990s 0.0127 kt 0.0173 kt 0.0046 kt Uruguay
2000s 0.0232 kt 0.0193 kt 0.0039 kt Bahrain
2010s 0.0352 kt 0.0326 kt 0.0027 kt Bahrain
2020s 0.0391 kt 0.0366 kt 0.0025 kt Bahrain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Bahrain or Uruguay?
Bahrain, at 0.0433 kt against 0.0376 kt in Uruguay as of 2023.
What is the difference in food transport — emissions between Bahrain and Uruguay?
0.0057 kt, with Bahrain ahead.
How many years of comparable data are there for Bahrain and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do Bahrain and Uruguay rank globally for food transport — emissions?
Bahrain ranks 98th and Uruguay ranks 101st of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bahrain vs Uruguay: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/bahrain/uruguay/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.