Caribbean vs Kuwait: Food Transport — Emissions

Caribbean
0.1863 kt
in 2023
Kuwait
0.1737 kt
in 2023
Caribbean rank
40th
Kuwait rank
42nd

Food Transport — Emissions over time

  • Caribbean
  • Kuwait
0.050.10.150.2199020062023

How they compare

Caribbean currently reports 0.1863 kt against 0.1737 kt in Kuwait, a difference of 0.0126 kt.

That makes Caribbean's figure about 1.1 times Kuwait's.

Across all 34 years both countries report, Caribbean has been ahead every year.

Caribbean ranks 40th and Kuwait ranks 42nd of 229 groups.

Caribbean has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Caribbean Kuwait Difference Ahead
1990s 0.1391 kt 0.0578 kt 0.0813 kt Caribbean
2000s 0.1582 kt 0.0909 kt 0.0674 kt Caribbean
2010s 0.1595 kt 0.1416 kt 0.0179 kt Caribbean
2020s 0.1731 kt 0.1595 kt 0.0136 kt Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Caribbean or Kuwait?
Caribbean, at 0.1863 kt against 0.1737 kt in Kuwait as of 2023.
What is the difference in food transport — emissions between Caribbean and Kuwait?
0.0126 kt, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Kuwait?
34 years are reported by both, from 1990 to 2023.
How do Caribbean and Kuwait rank globally for food transport — emissions?
Caribbean ranks 40th and Kuwait ranks 42nd of 229 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Kuwait: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/caribbean/kuwait/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.