Comoros, Union of the vs St. Lucia: Food Transport β Emissions
Food Transport β Emissions over time
- Comoros, Union of the
- St. Lucia
How they compare
Comoros, Union of the currently reports 0.0024 kt against 0.0022 kt in St. Lucia, a difference of 0.0002 kt.
That makes Comoros, Union of the's figure about 1.1 times St. Lucia's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was St. Lucia ahead.
Comoros, Union of the ranks 168th and St. Lucia ranks 171st of 208 countries.
Across the 4 decades both report, Comoros, Union of the averaged higher in 1 and St. Lucia in 3.
Head to head by decade
| Decade | Comoros, Union of the | St. Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0014 kt | 0.0011 kt | St. Lucia |
| 2000s | 0.0005 kt | 0.0018 kt | 0.0013 kt | St. Lucia |
| 2010s | 0.0009 kt | 0.002 kt | 0.0012 kt | St. Lucia |
| 2020s | 0.0024 kt | 0.0022 kt | 0.0002 kt | Comoros, Union of the |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport β emissions, Comoros, Union of the or St. Lucia?
- Comoros, Union of the, at 0.0024 kt against 0.0022 kt in St. Lucia as of 2023.
- What is the difference in food transport β emissions between Comoros, Union of the and St. Lucia?
- 0.0002 kt, with Comoros, Union of the ahead.
- How many years of comparable data are there for Comoros, Union of the and St. Lucia?
- 34 years are reported by both, from 1990 to 2023.
- How do Comoros, Union of the and St. Lucia rank globally for food transport β emissions?
- Comoros, Union of the ranks 168th and St. Lucia ranks 171st of 208 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport β Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.