Congo vs Guyana: Food Transport — Emissions

Congo
0.0122 kt
in 2023
Guyana
0.0131 kt
in 2023
Congo rank
141st
Guyana rank
139th

Food Transport — Emissions over time

  • Congo
  • Guyana
00.010.020.03199020062023

How they compare

Guyana currently reports 0.0131 kt against 0.0122 kt in Congo, a difference of 0.0009 kt.

That makes Guyana's figure about 1.1 times Congo's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Guyana ahead.

Congo ranks 141st and Guyana ranks 139th of 229 countries.

Across the 4 decades both report, Congo averaged higher in 3 and Guyana in 1.

Head to head by decade

Decade Congo Guyana Difference Ahead
1990s 0.0025 kt 0.0034 kt 0.0009 kt Guyana
2000s 0.0054 kt 0.0047 kt 0.0007 kt Congo
2010s 0.0202 kt 0.007 kt 0.0132 kt Congo
2020s 0.012 kt 0.0105 kt 0.0015 kt Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Congo or Guyana?
Guyana, at 0.0131 kt against 0.0122 kt in Congo as of 2023.
What is the difference in food transport — emissions between Congo and Guyana?
0.0009 kt, with Guyana ahead.
How many years of comparable data are there for Congo and Guyana?
34 years are reported by both, from 1990 to 2023.
How do Congo and Guyana rank globally for food transport — emissions?
Congo ranks 141st and Guyana ranks 139th of 229 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.