Dominican Republic vs Jordan: Food Transport — Emissions

Dominican Republic
0.0716 kt
in 2023
Jordan
0.0741 kt
in 2023
Dominican Republic rank
71st
Jordan rank
69th

Food Transport — Emissions over time

  • Dominican Republic
  • Jordan
0.020.040.060.08199020062023

How they compare

Jordan currently reports 0.0741 kt against 0.0716 kt in Dominican Republic, a difference of 0.0025 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Dominican Republic ahead.

Dominican Republic ranks 71st and Jordan ranks 69th of 213 countries.

Across the 4 decades both report, Dominican Republic averaged higher in 2 and Jordan in 2.

Head to head by decade

Decade Dominican Republic Jordan Difference Ahead
1990s 0.0379 kt 0.027 kt 0.0108 kt Dominican Republic
2000s 0.0502 kt 0.0412 kt 0.0091 kt Dominican Republic
2010s 0.0495 kt 0.0696 kt 0.0201 kt Jordan
2020s 0.0643 kt 0.0712 kt 0.0068 kt Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Dominican Republic or Jordan?
Jordan, at 0.0741 kt against 0.0716 kt in Dominican Republic as of 2023.
What is the difference in food transport — emissions between Dominican Republic and Jordan?
0.0025 kt, with Jordan ahead.
How many years of comparable data are there for Dominican Republic and Jordan?
34 years are reported by both, from 1990 to 2023.
How do Dominican Republic and Jordan rank globally for food transport — emissions?
Dominican Republic ranks 71st and Jordan ranks 69th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Jordan: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/dominican-republic/jordan/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.