France vs Wallis and Futuna Islands: Food Transport — Emissions
Food Transport — Emissions over time
- France
- Wallis and Futuna Islands
How they compare
France currently reports 0.6603 kt against 0.0001 kt in Wallis and Futuna Islands, a difference of 0.6602 kt.
That makes France's figure about 8,804.5 times Wallis and Futuna Islands's.
Across all 34 years both countries report, France has been ahead every year.
France ranks 19th and Wallis and Futuna Islands ranks 21st of 213 countries.
France has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | Wallis and Futuna Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7538 kt | 0.0001 kt | 0.7537 kt | France |
| 2000s | 0.6987 kt | 0.0001 kt | 0.6987 kt | France |
| 2010s | 0.6415 kt | 0.0001 kt | 0.6414 kt | France |
| 2020s | 0.6258 kt | 0.0001 kt | 0.6257 kt | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food transport — emissions, France or Wallis and Futuna Islands?
- France, at 0.6603 kt against 0.0001 kt in Wallis and Futuna Islands as of 2023.
- What is the difference in food transport — emissions between France and Wallis and Futuna Islands?
- 0.6602 kt, with France ahead.
- How many years of comparable data are there for France and Wallis and Futuna Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Wallis and Futuna Islands rank globally for food transport — emissions?
- France ranks 19th and Wallis and Futuna Islands ranks 21st of 213 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.