Hungary vs Portugal: Food Transport — Emissions

Hungary
0.0889 kt
in 2023
Portugal
0.0821 kt
in 2023
Hungary rank
63rd
Portugal rank
66th

Food Transport — Emissions over time

  • Hungary
  • Portugal
00.0250.050.0750.1199020062023

How they compare

Hungary currently reports 0.0889 kt against 0.0821 kt in Portugal, a difference of 0.0068 kt.

That makes Hungary's figure about 1.1 times Portugal's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Hungary ahead.

Hungary ranks 63rd and Portugal ranks 66th of 213 countries.

Across the 4 decades both report, Hungary averaged higher in 1 and Portugal in 3.

Head to head by decade

Decade Hungary Portugal Difference Ahead
1990s 0.07 kt 0.0837 kt 0.0137 kt Portugal
2000s 0.0764 kt 0.1028 kt 0.0264 kt Portugal
2010s 0.0742 kt 0.083 kt 0.0088 kt Portugal
2020s 0.0843 kt 0.0782 kt 0.0062 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food transport — emissions, Hungary or Portugal?
Hungary, at 0.0889 kt against 0.0821 kt in Portugal as of 2023.
What is the difference in food transport — emissions between Hungary and Portugal?
0.0068 kt, with Hungary ahead.
How many years of comparable data are there for Hungary and Portugal?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Portugal rank globally for food transport — emissions?
Hungary ranks 63rd and Portugal ranks 66th of 213 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Transport — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Portugal: Food Transport — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-transport-emissions-n2o/hungary/portugal/

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About this data

Indicator
Food Transport — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
267 places, 8,686 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.